1.Disodium Phosphate,Sodium Phosphate,dibasic
2.Used as improver, pH regulator, alimentary fortifier, emulsified dispersant

 1.Chemical name: Disodium Phosphate,Sodium Phosphate,dibasic

2.M. F.:Na₂HPO₄
3.M. W. : 141.98

4.Physical properties: White powder; easily soluble in water,but insoluble in alcohol,its water solution is slightly alkaline.
5.Quality standard: HG2920-2000 ,FCC

6.Usage:Used as improver, pH regulator, alimentary fortifier, emulsified dispersant in food industry. Mainly applied to cheese, drinks, jelly, ice-cream.
7.Packing: It is packed with ployethylene bags as line-r , and a woven bag as the outer layer. The net weight of each bag is 25kg.
8.Storage and transport: It should be stored in a dry . ventilative and clean warthouse; kept away from moisture and hot, Furthermore, it should be stored separstely from poisonous Substances.